OSORIO VÁZQUEZ, M. C.; TH. A. BRESSERS, H. .; FRANCO GARCÍA, M. L. Promoting Food Sovereignty through a Cooperative Model in the Maya Region. Géneroos, [S. l.], v. 25, n. 23, p. 35–78, 2018. Disponível em: https://revistasacademicas.ucol.mx/index.php/generos/article/view/1033. Acesso em: 4 may. 2024.